In order to participate in the GunBroker Member forums, you must be logged in with your GunBroker.com account. Click the sign-in button at the top right of the forums page to get connected.

hot lunch........

hillbillehillbille Member Posts: 14,121 ✭✭✭✭
thick slice bologna, and one of salami fried put on toast with mayo, mustard , lettuce and fried egg in between, didn't think I was gonna get the second one down, sure feels like nap time now.............

Comments

  • KenK/84BravoKenK/84Bravo Member Posts: 12,055 ✭✭✭✭

    Bbrrrpp...............i will stick with my 2 ears baked sweet corn on the cob. 4-5 red potatoes, thin wedge sliced in to Home Fries, baked in EVOO with salt/pepper. A left over pork chop. Lots of left over General Tso's and BBQ wings.

    Maybe a salad.

  • hillbillehillbille Member Posts: 14,121 ✭✭✭✭
    Cold Lunch (early) - Thick sliced fresh vine ripened tomato out of the fridge, salt, Hellman's mayo, and pepper...in that order.
    MMMmmmmmMMMMMmmmmMMMMMMmmmph!
    love to do that with about 1/2 inch thick slice of yellow tomato and mayo on light toast........  love summertime and tomato sammiches
  • JimmyJackJimmyJack Member Posts: 5,385 ✭✭✭✭
    Hot lunch here is when you spread the manure on the field for the turkeys to feed on.
  • hillbillehillbille Member Posts: 14,121 ✭✭✭✭
    That was so absolutely fabulous that I'm having a second one!!
    I just eat mine straight, just salt, mayo and pepper, no bread.  Hardcore, I know.
    better watch your fingers............
Sign In or Register to comment.