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Your favorite pork product

idsman75idsman75 Member Posts: 13,398 ✭✭✭
edited April 2002 in General Discussion
I've never been much of a pork fan (except bacon) ever since I worked at the packing house in 1996-1997. I recently acquired 50 pounds of center cut loin chops for $20 and have been eating pork almost every night. I'm hooked. It's amazing. Bacon is great but I could eat these chops for breakfast and dinner. What's your favorite pork product?

SSG idsman75, U.S. ARMY

Comments

  • whiteclouderwhiteclouder Member Posts: 10,574 ✭✭✭
    edited November -1
    You got it. Center cut, thin and cooked til they're dry. Sooner eat them than Rib Eye or NY Strip. Uh uh uuum..

    Clouder..
  • DarkStar11DarkStar11 Member Posts: 1,557 ✭✭✭
    edited November -1
    Yep.

    Just had 'em for dinner, with carmelized onions. Can't wait to eat the leftovers for lunch tomorrow.

    I like pork tenderloin a lot, too.

    If you need some new recipes for those chops, head over to allrecipes.com. Lots of simple, basic-ingredient recipes.

    DarkStar11"Now is the test of the boomerangtossed in the night of redeeming"
  • poolshotpoolshot Member Posts: 548 ✭✭✭✭
    edited November -1
    Thin center cut chops are great.A nice ham goes good
    once in awhile..Bacon always.
  • LowriderLowrider Member Posts: 6,587
    edited November -1
    Nice big bag of spicy-hot pork rinds. Now that's some fine eatin'.

    Oh, you meant REAL pork?

    Lord Lowrider the LoquaciousMember:Secret Select Society of Suave Stylish Smoking Jackets She was only a fisherman's daughter,But when she saw my rod she reeled.
  • William81William81 Member Posts: 25,351 ✭✭✭✭
    edited November -1
    I could live on bacon....the only problem is I would not live very long...
  • v35v35 Member Posts: 12,710 ✭✭✭
    edited November -1
    I overdosed on ham steaks in the Army in Korea and lost my taste for them. Canadian bacon, thin cut well done chops and regular bacon almost crisp are great and BLT is my favorite sandwich.
    As a kid we had smoked pork tenderloin often and liked it. When my nurse wife saw the chemical preservatives in it she said she'd rather I didn't eat it so that's been off the menu for many years.
  • airborneairborne Member Posts: 1,728 ✭✭✭✭✭
    edited November -1
    Pork Loin Roast my choice.

    B - BreatheR - RelaxA - AimS - SightS - Squeeze
  • airborneairborne Member Posts: 1,728 ✭✭✭✭✭
    edited November -1
    Pork Loin Roast my choice.

    B - BreatheR - RelaxA - AimS - SightS - Squeeze
  • SCREWEDUPSCREWEDUP Member Posts: 60 ✭✭
    edited November -1
    I LOVE BRATS SOAKED OVERNIGHT IN BEER & ONIONS. YUM YUM.
  • rgrjit8rgrjit8 Member Posts: 109 ✭✭✭
    edited November -1
    What no pickled pig's feet eaters here?
    Or Mexican pozole with pig's feet?

    How 'bout smoked hocks with beans?

    I guess we know who's livin' high off the hog now.

    Feed your heads!
  • edited November -1
    Have you ever tried their testicles....I hear they're just to die for

    Let me lay hands on the wonderment....I say the lord giveth and a kept on a givin....can I get a hell yeah?
  • will270winwill270win Member Posts: 4,845
    edited November -1
    BACON!

    "Good people do not need laws to tell them to act responsibly, while bad people will find a way around the laws." -Plato

    ~Secret Select Society Of Suave Stylish Smoking Jackets
  • mbrookmbrook Member Posts: 128 ✭✭✭
    edited November -1
    "What do I have for breakfast? Five strips of BACON. For lunch? a BACON sandwich, a snack? BACON!! and I drink my supper" From Grumpy Old Men.

    The spirit of the woods is like an old good friend...take me back where I belong
  • k.stanonikk.stanonik Member Posts: 2,109 ✭✭
    edited November -1
    nice thick grilled pork chops over wild rice cover with cream of mushroom soup. thats good dinner
  • badboybobbadboybob Member Posts: 1,658 ✭✭✭✭✭
    edited November -1
    Fried country ham for breakfast, baked country ham for dinner

    PC=BS
  • n/an/a Member Posts: 168,427
    edited November -1
    I agree with badboybob. Its ham for me, any kind any time!

    "We become what we habitually do. If we act rightly, we become upright men. If we habitually act wrongly, or weakly, we become weak and corrupt" - *ARISTOTLE*

    **Like Grandad used to say--"It'll feel better when it quits hurtin"
  • JustCJustC Member Posts: 16,056 ✭✭✭
    edited November -1
    I can't decide, I love it all.

    Fried ham steak
    Baked ham
    Bacon
    Tenderloin roast (marinated & grilled)
    Chops with montreal seasoning and season salt pan fried till brown


    When in doubt...empty the magazine!!
  • jastrjastr Member Posts: 463 ✭✭✭
    edited November -1
    Centercut pork chops.... covered in cream of mushroom soup!

    lets all be responsible! shoot a criminal! Remember 0% of firearms pull there own trigger!
  • pigeoncreek1pigeoncreek1 Member Posts: 217 ✭✭✭
    edited November -1
    Pork Butts smoked over mesquite wood for 14 hours....Shredded, blessed with some good BBQ sauce and put on a bun with a scoop of cole slaw...MMMMMMM...Doesn't get much better than a pulled pork sandwich!








    Gun control is hitting your target
  • wipalawipala Member Posts: 11,067
    edited November -1
    Pork chops or a roast cooked with saurkraut and served with a mustard sauce for dipping.
  • dobieman0690dobieman0690 Member Posts: 148 ✭✭✭
    edited November -1
    headcheese yum yum
  • He DogHe Dog Member Posts: 51,593 ✭✭✭✭
    edited November -1
    William81 and I could die happy together. About twice a year we go to a breakfast buffet for all the bacon I can eat (which is a lotta bacon ) Then I try to be good the rest of the year.
  • wundudneewundudnee Member Posts: 6,105 ✭✭✭
    edited November -1
    1 loin cut 3/4"
    2 roast
    3 chops
    4 cured ham
    5 bacon
    6 ribs
    7 pickled feet
    8 souse
    9 head cheese
    10 scrambled eggs & brains
    11 hot dogs

    Like the man said "It's all good, only somes better than others."

    I think he was talking about pork?


    ....................
    AD ASTRA PER ASPERA

    To the stars through difficulties
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  • TrinityScrimshawTrinityScrimshaw Member Posts: 9,350 ✭✭✭
    edited November -1
    Starting at the nose, and ending with the tail, I like it all!

    Trinity+++

    "Train up a child in the way he should go, even when he is old he will not depart from it."(Proverbs 22:6)
  • CAndres35CAndres35 Member Posts: 453 ✭✭✭
    edited November -1
    hard to beat ham!!! fried, boiled,barbyqed,ham and beans, ham and saurkraut,baked ,hamburger,etc,etc. carl
  • steve45steve45 Member Posts: 2,940 ✭✭✭
    edited November -1
    All pork is GOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOD.
  • austin247austin247 Member Posts: 375
    edited November -1
    Ditto to what Steve45 said

    I never met a pig I didn't like
  • Jody CommanderJody Commander Member Posts: 855 ✭✭✭✭
    edited November -1
    "Favorite Pork Product"
    How about any legislation coming out of either body of Congress?
    "Rosie O,Donnel?"
    "Oprah Winfrey?"
    "Network News?"(Wait, that may come under the heading of pork by-products)
    "Chelsea Clinton?" (Once again I must qualify, She is a PORK production,result of one or more "Porcine" parents)
    "James Carvell's Face" My personal favorite, I cannot look at the man without seeing that cute little imaginary curly tail jutting from His forehead!
  • bikrprchrbikrprchr Member Posts: 217 ✭✭✭
    edited November -1
    What about a good ole pork steak grilled over a mix of mesquite and alder? Sounds so good I am going to have to head to the store this morning and get some steaks for dinner.

    1 Cross + 3 Nails= 4given
  • offerorofferor Member Posts: 8,625 ✭✭
    edited November -1
    Did you know there's actually a Mayo Clinic diet that recommends bacon as a part of it? I forget the logic, but there is some.

    I was going to kid around and say Spam or hot dogs, which I do actually like, but for gourmet cooking some thick pork loin chops are great, as are the various interesting recipes, some with sauerkraut, in a fine German restaurant.

    And for a change of pace, grab a package of three or four thick cut lamb chops sometime at the grocery and broil them 10 minutes on a side with a little seasoning. Ahhh!

    And then we could talk about a well cooked Peking-style duck, but that's another story...

    -- Life NRA Member
    If dishonorable men shoot unarmed men with army guns, the evil must be prevented by the penitentiary and not by general deprivation of constitutional privilege." - Arkansas Supreme Court, 1878
  • IconoclastIconoclast Member Posts: 10,515 ✭✭✭
    edited November -1
    Cannot believe no one else has chimed in with ribs!!! Chinese style. Southern style. Pork chops are slightly ahead of tofu in my preferences.
  • Brth729Brth729 Member Posts: 1,231 ✭✭✭✭✭
    edited November -1
    Iconoclast- I have to agree with the rib thing. Chops suck. Always to dry for my taste, no matter how they're made. Nothing can beat ribs done right with a cold libation or several.

    ***It is not so much what a man possesses, but what possesses the man which determines his quality of life.***
  • BullzeyeBullzeye Member Posts: 3,560
    edited November -1
    Four letters:

    S-P-A-M

    A fine cigar gladdens the soul."Remember, there are only two: The Quick, and the Dead"
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