Excellent easy meal---recipe

beneteau

Crockpot Cube Steak & Gravy

So tender you can cut with a fork


Serves:
6
Cook Time:
8 Hr
Cooking Method:
Slow-Cooker/Crock Pot

Ingredients

1-cube steak, family pack (includes about six)

2 cans-cream of mushroom soup (10.75 oz)

1 pkg.onion soup mix, dry in envelope

3/4 c water

salt & pepper to taste


Directions

1-Place cube steaks in a crockpot.

2-Stir all other ingredients together and pour over meat. Cover and cook on low all day.

3-Serve over rice or mashed potatoes.

(We had creamed taters and peas as side dishes)

fishkiller41

Only change I would DEFINITELY make is.I would lightly flour,season and BROWN the C-Steak first.[:p][:p]
It just makes braised meats,,,,,,better..[:D]

beneteau

quote:Originally posted by fishkiller41
Only change I would DEFINITELY make is.I would lightly flour,season and BROWN the C-Steak first.[:p][:p]
It just makes braised meats,,,,,,better..[:D]



That would make the cube steak tougher.

MG1890

Your recipe is THE classic crock pot recipe for meat.

You name it, use this recipe, it's delicious.

GuvamintCheese

That works for Canada goose too.

hillbille

quote:Originally posted by beneteau
quote:Originally posted by fishkiller41
Only change I would DEFINITELY make is.I would lightly flour,season and BROWN the C-Steak first.[:p][:p]
It just makes braised meats,,,,,,better..[:D]



That would make the cube steak tougher.







no it will still cut with a fork, if not fall apart, that is how I allways do it, instead of the mushroom soup, I just use beef broth and a can of gravy, at the end of the day just add some powdered gravy or a little flour to thicken the broth and your done.

I cube all my deermeat from head to toe and this is how we use it year round......

JamesRK

Thanks beneteau. I'm going to do this and show my wife I can cook. She doesn't like to let me in the kitchen without supervision. I'll have to find a way to distract her. [:)]

JamesRK

I made the Crockpot Cube Steak & Gravy yesterday. I even copied your side dishes. [:D]

It turned out pretty good.

We had the leftovers today. The gravy was even better the second day.

If you find any more this easy let us know. I'll be Chef JamesRK yet.