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I need and love tenderloins

MVPMVP Member Posts: 25,074 ✭
edited December 2014 in General Discussion
Beef, Pork, Venison, Bison and chicken.
MMmmmMMMmmm[:p]
I need me tenderloins... on the BBQ, Roasted, crockpot, saut?ed, and shishkabobbed!

I love them tenderloins[:D]
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    Ray BRay B Member Posts: 11,822
    edited November -1
    My wife loves tenderloins while I love the strip; so we get Porterhouse steaks and split it. WIN-WIN.
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    MVPMVP Member Posts: 25,074 ✭
    edited November -1
    quote:Originally posted by Ray B
    My wife loves tenderloins while I love the strip; so we get Porterhouse steaks and split it. WIN-WIN.

    Those work too[:p]
    I go crazy at the butcher shop, costco or grocery store. All that good tenderloin[^]
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    gearheaddadgearheaddad Member Posts: 15,096 ✭✭✭
    edited November -1
    Christmas roast
    4 lb beef tenderloin pierce and shove shaved garlic and butter in holes
    rub butter all over roast
    salt and pepper some fresh thyme
    475 15 minutes turn down to 350 for 10 more minutes
    allow to sit 10 minutes before slicing
    perfect every time!
    rare to med rare.....
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    MVPMVP Member Posts: 25,074 ✭
    edited November -1
    quote:Originally posted by gearheaddad
    Christmas roast
    4 lb beef tenderloin pierce and shove shaved garlic and butter in holes
    salt and pepper some fresh thyme
    475 10 minutes turn down to 350 for 10 more minutes
    allow to sit 10 minutes before slicing
    perfect every time!

    Im going to have to try that recipe[:p]
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    Smitty500magSmitty500mag Member Posts: 13,603 ✭✭✭✭
    edited November -1
    quote:Originally posted by Ray B
    My wife loves tenderloins while I love the strip; so we get Porterhouse steaks and split it. WIN-WIN.


    Mr. and Mrs. Jack Sprat I presume? [:)]
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    skicatskicat Member Posts: 14,431 ✭
    edited November -1
    Late supper tonight will be some venison back strap. Cooked a nice medium rare and sliced into medallions. I've got some nice taters for baking and some poopake mushrooms. Time to throw that tater in now.
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    Ray BRay B Member Posts: 11,822
    edited November -1
    quote:Originally posted by Smitty500mag
    quote:Originally posted by Ray B
    My wife loves tenderloins while I love the strip; so we get Porterhouse steaks and split it. WIN-WIN.


    Mr. and Mrs. Jack Sprat I presume? [:)]


    It's even better than that- our Akita gets the bone. Absolutely no waste.
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    OakieOakie Member Posts: 40,519 ✭✭✭✭
    edited November -1
    Here is some tenderloins for ya MVP

    ass1.jpg
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    CaptFunCaptFun Member Posts: 16,678 ✭✭✭
    edited November -1
    One of my buddies took a whole beef tenderloin for Christmas, stuffed it with lobster tail and wrapped the whole thing in BACON.... It looked yummy....
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