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first yellow summer squash
skicat
Member Posts: 14,431 ✭
I harvested today. I took a bite off the end just to see what it tasted like and ended up eating the whole thing like an apple. I didn't think it would be that tasty. It had kind of a sweet nutty flavor. If the rest of them are this good I'll be pretty pleased with my gardening.
Comments
Yes, raw chopped small in a salad is good too. Sometimes I do that with zucchini and yellow squash. [8D]
What?....no cilantro?
I have cilantro,chives,basil,thai basil,fennel,catnip,chocolate mint, regular mint, and spearmint growing in pots by my front door. Smells nice!
Try slicing those S-Squash long ways,about 1/2" thick,A little oil, S&P and flap'um over the coals.Turn just as they get a little grill marks and KAPOWEEE!!Best U ever had!![;)]
That does sound tasty. Usually I cook them lightly in butter or olive oil in my cast iron pan. Lately I have been sprinkling my saut?ed veggies with red wine vinegar or tarragon vinegar.
Had fresh squash a couple times myself.
Yes, raw chopped small in a salad is good too. Sometimes I do that with zucchini and yellow squash. [8D]
I'm trying to add more raw food to my diet. Raw plants and med rare meat! Mmmmmm good.
Once those babies start coming by the bushel,which they will,remember that tip.You'll be eating meals of grilled s-squash and a few bites of some protein.[;)]
Very true. Last year I couldn't keep up eating them.
Third has to be sweet baked Acorn squash![:p][:p]