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Culver's
ChrisInTempe
Member Posts: 15,562 ✭
Comments
But when I do ... Y U M !
There is one close by here, when I read "butter burgers" it turned my stomach, mostly due to my diet, one day I was on a reward splurge, and give it a try, pretty good stuff from a chain, not bad priced ether, unlike red robin
Some friends who open carry went in a Red Robin and were asked to leave instantly. Don't know if they have any "GUN FREE ZONE FEEL FREE TO ROB FOLKS HERE" signs up, but I've not tried one since hearing that.
Pastrami burgers are on the menu at a number of local mini-chains, but the originator in Utah was Crown Burgers, which opened its first branch in 1978. There are now seven locations throughout Utah, all owned by members of the Katsanevas family. The places offer a full-on fast food hamburger menu with some Greek touches (the gyro isn't bad), but the pastrami burger-fittingly called the Crown Burger-is the signature.
The Crown Burger comes as a quarter-pound patty topped with at least that much pastrami, along with American cheese, shredded lettuce, tomato, and a bit of onion, all on a lightly toasted sesame seed bun. The ultra-thin patty made of fresh-ground beef is charbroiled-waiting in line at Crown Burgers means occasionally getting to watch flames leap from the grill towards the ceiling. With a patty this thin, cooking it all the way through is the only option. It's not moist, but it sports a caramelized exterior and some healthy grill marks that you can definitely taste.
quote:Originally posted by 1911a1fan
There is one close by here, when I read "butter burgers" it turned my stomach, mostly due to my diet, one day I was on a reward splurge, and give it a try, pretty good stuff from a chain, not bad priced ether, unlike red robin
Some friends who open carry went in a Red Robin and were asked to leave instantly. Don't know if they have any "GUN FREE ZONE FEEL FREE TO ROB FOLKS HERE" signs up, but I've not tried one since hearing that.
Well thats because red robin was about to rob them blind, and did not want any resistance, I took my son there once, ONCE
26.00 for 2 burgers, fries and a drink, not including tip
quote:Originally posted by ChrisInTempe
quote:Originally posted by 1911a1fan
There is one close by here, when I read "butter burgers" it turned my stomach, mostly due to my diet, one day I was on a reward splurge, and give it a try, pretty good stuff from a chain, not bad priced ether, unlike red robin
Some friends who open carry went in a Red Robin and were asked to leave instantly. Don't know if they have any "GUN FREE ZONE FEEL FREE TO ROB FOLKS HERE" signs up, but I've not tried one since hearing that.
Well thats because red robin was about to rob them blind, and did not want any resistance, I took my son there once, ONCE
26.00 for 2 burgers, fries and a drink, not including tip
It is not cheap thats for sure. They do have awesome milkshakes and the best onion rings on the planet.
None near me so not a problem.
Crown Burger in the SLC area.....
Pastrami burgers are on the menu at a number of local mini-chains, but the originator in Utah was Crown Burgers, which opened its first branch in 1978. There are now seven locations throughout Utah, all owned by members of the Katsanevas family. The places offer a full-on fast food hamburger menu with some Greek touches (the gyro isn't bad), but the pastrami burger-fittingly called the Crown Burger-is the signature.
The Crown Burger comes as a quarter-pound patty topped with at least that much pastrami, along with American cheese, shredded lettuce, tomato, and a bit of onion, all on a lightly toasted sesame seed bun. The ultra-thin patty made of fresh-ground beef is charbroiled-waiting in line at Crown Burgers means occasionally getting to watch flames leap from the grill towards the ceiling. With a patty this thin, cooking it all the way through is the only option. It's not moist, but it sports a caramelized exterior and some healthy grill marks that you can definitely taste.
Best thing in Utah by far