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I'm making a beer run.

fishkiller41fishkiller41 Member Posts: 50,608
edited July 2015 in General Discussion
Anybody need anything while i'm out?? [8D]
It's hotter'n hadies outside so,this will be a short trip..
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Comments

  • diver-rigdiver-rig Member Posts: 6,338 ✭✭✭✭
    edited November -1
    B double E, double R -U-N, beer run. All you need is a ten and a fiver, a car and some keys and a sober driver.........
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  • BeeramidBeeramid Member Posts: 7,264 ✭✭✭
    edited November -1
    Get a couple bottles of Andygator to make your trip worth it!
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  • select-fireselect-fire Member Posts: 69,520 ✭✭✭✭
    edited November -1
    Sunday sales here too..[:D]
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  • fishkiller41fishkiller41 Member Posts: 50,608
    edited November -1
    quote:Originally posted by Beeramid
    Get a couple bottles of Andygator to make your trip worth it!


    Hmmmm? I never heard of "Andygator"..What is it???
    I got home earlier but my buddy "Rocky" the squirrel was sitting on my porch chair waiting for me to get back.I fed him 16 pieces of shelled P-nuts.He takes the half p-nuts and eats them while sitting on my knee.
    The last one I trained got his head run over on the private road that leads to our driveway.
    I suspect he was chasing some fluffy tailed female squirrel and wasn't payin attention.[V]

    Anyhow; I like my HIGH TEST beer just fine.It has REAL beer flavor,not like that watered-down B-wizer PP!!
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  • OakieOakie Member Posts: 40,565 ✭✭✭✭
    edited November -1
    All we need is a ten and a fiver, a set of keys and a sober driver, Beer run. B double E double R un.... Beer Run[:D][:D]
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  • BeeramidBeeramid Member Posts: 7,264 ✭✭✭
    edited November -1
    https://abita.com/brews/our_brews/andygator
    Andygatorr

    Abita Andygatorr, a creature of the swamp, is a unique, high-gravity brew made with pale malt, German lager yeast, and German Perle hops. Unlike other high-gravity brews, Andygatorr is fermented to a dry finish with a slightly sweet flavor and subtle fruit aroma. Reaching an alcohol strength of 8% by volume, it is a Helles Doppelbock.

    You might find it goes well with fried foods. It pairs well with just about anything made with crawfish. Some like it with a robust sandwich. Andygatorr is also a good aperitif and easily pairs with Gorgonzola and creamy blue cheeses. Because of the high alcohol content, be cautious - sip it for the most enjoyment.

    brews_andygator_family.jpg
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  • fishkiller41fishkiller41 Member Posts: 50,608
    edited November -1
    I drink "Hurricane High Gravity" It's 8.1% alcohol by volume.It tastes like BEER!!I got my local Publix to stock it,now,they can't keep it on the shelf.(not because of me BTW)[:D]
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  • tapwatertapwater Member Posts: 10,336 ✭✭✭
    edited November -1
    ..I've never gotten used to beer with food. Some swear by beer and pizza but I just don't get it. Sometimes with a good wurst or other German food, but I still prefer milk or a Coke with pizza and anything else.
    ..Believe me, I drink way more than my share of beer but not with food. After I eat, I'm done drinking for the day. I'm a tightwad, so we drink Old Milwaukee at $12.51 per case of 24.
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  • woodshed87woodshed87 Member Posts: 23,478 ✭✭✭
    edited November -1
    I used to Drink ....Alot...
    Never Could Drink Beer and Eat Anything if I Ate I was Done Drinkin' it Ruined the beers Flavor
    quote:Originally posted by tapwater
    ..I've never gotten used to beer with food. Some swear by beer and pizza but I just don't get it. Sometimes with a good wurst or other German food, but I still prefer milk or a Coke with pizza and anything else.
    ..Believe me, I drink way more than my share of beer but not with food. After I eat, I'm done drinking for the day. I'm a tightwad, so we drink Old Milwaukee at $12.51 per case of 24.
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  • He DogHe Dog Member Posts: 51,593 ✭✭✭✭
    edited November -1
    Can I get a case of Yuengling please?
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  • montanajoemontanajoe Forums Admins, Member, Moderator Posts: 60,210 ******
    edited November -1
    mad dog 20 20
    boones farm
    annie green springs
    watermelon
    straws
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  • fishkiller41fishkiller41 Member Posts: 50,608
    edited November -1
    I used to take a good * whoopn for spilling my milk at supper time.For the past 40 odd years,I have nothing to drink with my meals.I guess it's imprinted in my brain.People have noticed and asked me why I never drink anything when I eat.
    I just tell them that is how i grew up.After enough whoopins I asked Mom to NOT put a glass of anything near my supper plate.
    It's the way I have been since about age 4 or 5.
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  • montanajoemontanajoe Forums Admins, Member, Moderator Posts: 60,210 ******
    edited November -1
    [:0][:0],,Don't think I could eat a meal without something to keep washing it down,,
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  • fishkiller41fishkiller41 Member Posts: 50,608
    edited November -1
    I know it seems strange to almost everyone but,it was beaten in to me that knockin over you milk at supper got U an * kikkin.SO, I stopped drinking anything while I eat...
    I'm still that way.I never spill much now and havn't for MANY YEARS.
    It just stuck with me.Maybe that's why I'm so skinny.People that "WASH FOOD DOWN" eat a lot more than us that don't.
    (just a theory I have)
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