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FREE sausage biscuit Monday at Hardees

GrasshopperGrasshopper Member Posts: 17,042 ✭✭✭✭
in General Discussion
 Just say" Happy Morning" and you get one for anyone who cares. I stop there sometimes for their Frisco. 
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  • GrasshopperGrasshopper Member Posts: 17,042 ✭✭✭✭
     Ohh you will. I am with the Secret Society Of Possum People and we plan a "turn lose" about 1k in your area. Everyone needs to enjoy shank as much as we do.  
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  • Rocky RaabRocky Raab Member Posts: 14,502 ✭✭✭✭
    edited March 2020
    Sometimes, when I lay a wedge wide open, I'll shank a ball right of the green. I do not enjoy those shanks.

    Edit to ask: Anybody know if the free biscuit is good at Calrl's Jr also?
    I may be a bit crazy - but I didn't drive myself.
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  • BrookwoodBrookwood Member, Moderator Posts: 13,768 ******
    By the time I would get to the nearest Hardee's, I would have forgotten the password for a free biscuit anyway!    I can just see myself at the counter...…"ah" "Gay Morning"...…."ah" "Rainbow Morning"....."ah" "GB Censor Morning"  :o
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  • GrasshopperGrasshopper Member Posts: 17,042 ✭✭✭✭
    Rocky Raab said:
    Sometimes, when I lay a wedge wide open, I'll shank a ball right of the green. I do not enjoy those shanks.

    Edit to ask: Anybody know if the free biscuit is good at Calrl's Jr also? 

     Well, you have the blade to much open if you shank it right, plus you hit it to softly. Power through on an open wedge if the situation dictates it.
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  • GrasshopperGrasshopper Member Posts: 17,042 ✭✭✭✭
    Raccoon to me is actually a greasy, stringy meat. Same as groundhog. The hogs only eat veggies but are greasy as a floor of a garage that houses a 1956 Ford.
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  • Butchdog2Butchdog2 Member Posts: 3,834 ✭✭✭✭
    My brother in law was cooking * one day, we had dropped in for a visit. He said look here, opened oven door and there set the whole * on a roasting pan grin and all. I hope he had cleaned it. Yuck, * will eat anything to, dead or alive.
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  • He DogHe Dog Member Posts: 51,593 ✭✭✭✭

    None here any longer, and for good reason.


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  • Butchdog2Butchdog2 Member Posts: 3,834 ✭✭✭✭
    Well "pardone" me, raccoon. I am not politically correct. We always called raccoons, *'s, opossums were possums, tomato's are maters, potatoes are taters, and so on and always will be.
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  • He DogHe Dog Member Posts: 51,593 ✭✭✭✭

    You probably eat sammiches too. >:)


    In some parts of the US we speak English.  But not so the Brits would recognize.

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  • He DogHe Dog Member Posts: 51,593 ✭✭✭✭
    mrmike08075 said:

    What's that traditional yurt consumed rodent that was cooked by inserting fire baked rocks under the skin???

    I knew a guy who fed his pigs groundhog - but I don't imagine they were very tasty when cooked and consumed...

    Wonder what the preferred condiment is for possum and stoat and such - corn liquor or applejack mayhap...


    Ayup.


    Mike


    My hunting partner of the last 30+ years is Dinee, or Navajo.  When he was a kid they ate prairie dog.  Lay it in the coals to singe all the hair off, then gut it and fill with vegies.  use bailing wire to wrap to hold it all together, and roast on the coals.  Tastes like squirrel, because it is a ground squirrel. 
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  • pulsarncpulsarnc Member Posts: 6,559 ✭✭✭✭

    Possum it’s whats for supper !

    DB3990AC-DE8F-4759-9F97-6C2608E4A4B5.jpeg


    cry Havoc and let slip  the dogs of war..... 
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  • Butchdog2Butchdog2 Member Posts: 3,834 ✭✭✭✭
    Yep, I like agg sammiches.
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