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Steaks Locally
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Member Posts: 69,453 ✭✭✭✭
Sent my Wife to go look. Score...T bones 5.99 pound.. she bought almost all... Porterhouse..6.29 bought all. Just got thru vacuum sealing .
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Love me some Porter House.
Best around here is $8 per pound for it.
Have two nice big thick (bone in) Pork chops in the fridge. I enjoy a good chop almost as much as a good steak. I peruse the Steak section on occasion and will grab a couple nice lean NY Strips if they are in the $5.99 range.
I'm good with a couple nice minute steaks also when I get that meat craving. Marinated in my standard Worcestershire and Kikkoman soy sauce, salt/pepper. (Same with the Chops.)
Hard to beat chicken/pork at the price/lb.
*redneckandy, is that side Zucchini and Yellow squash? I've been eating a lot of that this summer/fall. Small cast iron skillet, in the oven while the meat is in a seperate larger cast iron skillet. Little EVOO salt/pepper. Been doing a lot of halved Russet potatoes flat side down in EVOO salt/pepper at the same time, but hard to beat a baked potatoe, butter, sour cream. Mmmnnn.......looks good.