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WOOOOOO!! This stuff is CALIENTE!!!!!
Ricci.Wright
Member Posts: 5,127 ✭✭✭✭
A little tiny bit is enough for sure.
Comments
I make an effort to avoid SUPER hot sauce. I fully enjoy the flavor of a good hot sauce, but it has to something going for it besides heat. I have a friend that thrives on sauce that blows flames out his ears. I need to be able to add enough to taste the sauce without scorching my esophagus.
Some of those HOT sauces have to be bottled in glass bottles or they would eat through anything else!! 😲
When inventors of such concoctions get things a bit too hot for mortal men, they still do OK by selling the elixir's to outfits making BEAR SPRAY's. 😁
1964 Comet Caliente
My first thoughts also before opening thread
I have long been a devotee of the sauces from Arizona Gunslinger. Their original uses red-ripened jalapenos, and it is just fabulous. It's a lot thicker than other sauces and it lives up to their motto of "The Heat You Can Eat".
Daughter just sent me a three-pack of the original, their green jalapeno, and one of Chipotle Habanero. The green is delightful, especially on eggs. The Chipotle Habanero packs a punch, but it is not overwhelming - and it has a wonderful deep flavor besides the heat. Check out all their products here. I guarantee you'll love them.
https://azgunslinger.com/store/
I like spicy foods, but after it gets idiotic, I'm done. I raise tabasco peppers to make vinegar hot sauce to apply to peas, beans, and greens, but you need to be judicious when using it.
This stuff is hot but the flavor is good. Just use a schmer and it's ok. I will build up a tolerance and be able to use more.
Schmer, wasn't it Lord Windoschmer that enter the crapitating contest? Hot sauce could have been his demise.
No es caliente, senor- es muy picante!
Eating should not be painful