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It's what's for h'orderves ...
FEENIX
Member Posts: 10,559 ✭✭✭
Beef ribs with spicy Creole seasoning smoked with cherry wood and Tennessee Honey JD moisture ...
Comments
Should be on bamboo skewers or toothpicks, maybe with a small bowl of sauce to use as a dip?
Unless you want to tone down the spice, no need to dip as it is very moist ... the best utensils are your hands, then lick them clean. [:p]
What is the cooking device? I want one.
It's Nordic Ware Stove Top Kettle Smoker, I believe Walmart carries them but I got mine at Amazon Prime for $65 shipped.
Here's a video >>> https://www.youtube.com/watch?v=C4U1Qsih14k
quote:Originally posted by Tech141
What is the cooking device? I want one.
It's Nordic Ware Stove Top Kettle Smoker, I believe Walmart carries them but I got mine at Amazon Prime for $65 shipped.
Here's a video >>> https://www.youtube.com/watch?v=C4U1Qsih14k
Outstanding! Thank You!