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Charcuterie

susiesusie Member Posts: 7,131 ✭✭✭✭

Definition taken from the web:

The term “charcuterie” refers to the preparing of cured meats, like prosciutto, bacon, salami, etc., but these days when people say charcuterie, they are usually referring to a fun, meat and cheese board that typically includes cured meats, a variety of cheeses, crackers, nuts, fruits and vegetables, and dipping sauces ...

An example taken from the web:


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