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Whats cooking tonite ????

1568101119

Comments

  • GrasshopperGrasshopper Member Posts: 16,900 ✭✭✭✭
    edited November -1
    Possum planks on rye bread, tossed expired salad from Walmart, cheap, creamed peas, and apple crispers with a touch of lemon, plus sweet green tea! :)
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Thinking bout Baked Chicken & Veggies ???

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Maybe going over to next town to Uncles house : Mom says she is cooking Meat-Loaf ??? YUM !!!

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • AzAfshinAzAfshin Member Posts: 2,985 ✭✭
    edited November -1
    4 lbs of brisket and 2 lbs of regular and spicy sausage from Hard 8. Yummmmmmm.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Going to see Mom & Pops @ an Uncles house : Mom is making Home-made Beef Stew !!!

    Sounds Good !!!

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    Moms been gone for the better part of 50 years now. Sure do miss her and her cooking. :(
  • hillbillehillbille Member Posts: 14,302 ✭✭✭✭
    edited November -1
    baked steak in crock pot, we cubed up a bunch of deer steaks last fall, so just brown em in frying pan, then put in crock pot with beef stock let simmer all day then take broth and make gravy,,, gonna mash some sweet potatoes, heat some green beans and dinner is good to go........
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Looks like cooked cabbage tonite ???

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • austin20austin20 Member Posts: 35,596 ✭✭✭✭
    edited November -1
    Pork loin, bakes spiced apples, roasted potatoes and a really fresh spring mix salad.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    This evening is my Aunts (celibration of life) Funeral :

    They are having a big gathering : Complete with some food of sorts ???

    Not for sure if Im going to eat before I go ? Or chance it ???

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Went over to Uncles house : bunches of 'family' in for Aunts funeral :

    Mom cooked Italian Beef , BBQ , Cole slaw , Tator salad , baked beans , ect. a really good feed !!!

    Got some italian beef for tonite ( for work : 1800-0600 ) :

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Looks like maybe home-made Chilli !!!!!

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • hillbillehillbille Member Posts: 14,302 ✭✭✭✭
    edited November -1
    doing the same thing, put everything in the crock pot this morning, its simmering now..... BEANS and all
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    Tonight it is going to be leftover goulash 2 days old. (should taste better than it did then and it was delicious then) Cottage cheese on the side and homemade bread hot out of the oven. Will be opening up a can of some kind of vegetable. Maybe green beans or some whole leaf canned spinach?? OK! Spinach it will be with a dash of apple cider vinegar. Life is good!
  • GrasshopperGrasshopper Member Posts: 16,900 ✭✭✭✭
    edited November -1
    Breezy night so inside cooking with be leg of possum, seasoned with table salt, black pepper, garlic and a touch of onion powder. Toasted biscuits, Aldi's creamed corn with extra artificial butter added, and the drink will be low acidic orange juice over the rocks.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Im thinking maybe 'chilli-mac' ? got some left over chilli from 2 nites ago :::

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Thinking maybe a Nuwave grilled T-Bone , cast iron Fried Kale w-Bacon & Onions & some type of tator ???

    and :

    A healthy dose of 7/7 to wash it all down :::


    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • drl50drl50 Member Posts: 2,496
    edited November -1
    Venison stew with sourdough dinner roll , garden salad and a little buttercup squash. Pretty simple, but one of my favorites.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Thinkin bout beef & veggies ? Its really nice here : a lil cool , has rained most of the nite : So , just sounds good ?

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    My Mrs. is making tuna noodle casserole this afternoon. She uses peas and white albacore tuna in it so I get my daily veggy dose.

    This morning she made desert first. Peach cobbler!! :P I'll have some after the casserole topped with some vanilla ice cream! :P

    I may have to start a post about living with love handles in your 60's. :o
  • GrasshopperGrasshopper Member Posts: 16,900 ✭✭✭✭
    edited November -1
    Windy night so not grilling. Possum sides with all the fixins, including but not limited to ,Best Buy sweet corn, Clover Valley sweet peas, flaky biscuits and for dessert will be rhubarb pie.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Looks like left-overs tonite ?

    Then off to work : 2200-0600 :

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Got plenty here @ the house to fix !!!

    But : Thinkin about going out & treat myself to a non-home cooked meal : Maybe Golden Corral or ?????

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Looks like pepper-steak & rice : then off to work tonite ( 1800-0600 ) :

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Sam06Sam06 Member Posts: 21,244 ✭✭✭✭
    edited November -1
    I am doing another Corn Beef.

    Its raining and cool so its a good day to stay in and cook.

    I am getting ready to eat my favorite lunch...................cold fried chicken, cole slaw and Hawaiian rolls with butter.
    RLTW

  • Sam06Sam06 Member Posts: 21,244 ✭✭✭✭
    edited November -1
    Thats not too bad if its in Celsius :lol:
    RLTW

  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Its cool & rainy : kinda of a 'stay home & be a bum day' :

    So , Beef veggie soup & hot garlic bred !!! YUM !

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    Are you making your beef veggy soup from scratch or out of a can AZ?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Home-Made is the only way to go here !!! Going to start it soon :

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • pulsarncpulsarnc Member Posts: 6,427 ✭✭✭✭
    edited November -1
    Slow cooker pot roast with lots of carrot 🥕 and taters . Going to fry up s big batch of corn fritters to go with this . Sweet ice tea to wash it all down .
    cry Havoc and let slip  the dogs of war..... 
  • austin20austin20 Member Posts: 35,596 ✭✭✭✭
    edited November -1
    GreatGuns wrote:
    These two went into a tall stainless pan atop carrots, onions and mushrooms, salt and pepper, Rosemary and Thyme with a splash of Merlot and a 1/2 cup of lamb stock to get the ball rolling. Only been going for 1/2 an hour and the house smells amazing! :)

    HQUuSnGl.jpg

    vb1mzPFl.jpg

    Roasted some beets in my Dutch oven
    LyqkaNMl.jpg

    Plated for my MIL, with mint jelly of course. ;)
    2L8AERwl.jpg

    Jim
    An electric stove, I am suprised.
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Thinking maybe weinners & kraut & fried tators ???

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • Aztngundoc22Aztngundoc22 Member Posts: 2,314 ✭✭✭
    edited November -1
    OK :

    Thinking maybe Nuwave grilled chicken & ???

    Thanks !!!
    The more people I meet : The more I like my Dog :twisted: :twisted: :twisted:


    I Grew Old Too Fast (And Smart Too damn Slow !!!) !!! :o :?
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    WOW! I actually had to go to page 2 to dig up this thread. Busy forum like the good ole days! :)

    Anyway, tonight's fare is going to be.......drum role......?Calves liver and onions. Butter fried, lightly dusted with flour, simple salt & pepper seasonings and cooked tender.

    Fresh asparagus steamed tender but not mushy, drizzled in melted butter.

    It's been 6 months and I'm good and ready for one of my favorite bi yearly meals! :P
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    GreatGuns wrote:
    Sounds tasty Joel! It's one of my favorites too. Enjoy! :)

    Jim

    I did enjoy it Jim! The entire pound of it all by myself! :o The wife will not touch liver and it doesn't make very good left overs! One of the reasons I only make it twice a year.
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    Looks delicious Jim! :P

    I was a fully grown man before ever realizing that all tuna didn't come out of a can! :oops:
  • hillbillehillbille Member Posts: 14,302 ✭✭✭✭
    edited November -1
    got about a dozen squirrell legs in the crockpot simmering in beef stock all day, will pull them out, debone them and make gravy when wife gets home was gonna make biscuits decided instead to make thin pan of cornbread about an inch thick, gonna pour the sqirrell meat/gravy over it and dinner........
  • Grunt2Grunt2 Member Posts: 2,525 ✭✭✭✭
    edited November -1
    Posole...
    Retired LEO
    Combat Vet VN
    D.A.V Life Member
  • BrookwoodBrookwood Member, Moderator Posts: 13,604 ******
    edited November -1
    Dang! Squirrel meat and gravy over thin corn bread! YUMMY! :P Good eats hillbillie!

    Jim, your soup with that fine bread is to die for! I'd like mine with bacon thank you!

    Today my Mrs. is making her outstanding chicken noodle soup using those colorful spiral noodles that are made with different veggies for the colors. Todays winter weather and being under another snow advisory here makes a good hot bowl of homemade soup just right to warm my innards.

    I have been naughty lately. Hitting on some of that Halloween candy that I buy and never need because we never get any trick or treaters here. I rationalize that it could happen and I'd be SOL if it ever did! :D
    I try very hard to estimate how many of those small size candy bars equate to a full sized bar. (just so I don't get to piggy) :D
    Of coarse back in my day, a candy bar was at least 1\2 to 3\4's of a pound! :o
  • Grunt2Grunt2 Member Posts: 2,525 ✭✭✭✭
    edited November -1
    GreatGuns wrote:
    "Pozole"? As in Chicken Pozole? Yummy. :)

    Jim

    Pozole/Posole...Same same... :D I make a great red posole with pork...Have not tried chicken...yet. Started playing with the recipe back when our son was playing high school and college football...for the tailgaters...Always came home with a empty pot... ;)
    Retired LEO
    Combat Vet VN
    D.A.V Life Member
This discussion has been closed.